Tahini Broccoli Salad with Cashews
Fresh, crisp broccoli tossed with garlic tahini, cashews, and red onions. Comes together in 5 minutes, as a side dish or light lunch.
Sonnet, for the Love and Good →Tastemakers
A curated gallery of home-cooked eye candy - the very best vegetarian and vegan recipes from a community of celebrated food bloggers. If you’re looking for some fresh inspiration, or a new approach to an old favorite, you’ll find a dependably delicious recipe here.
Sweet+Nutty Everything Cookies
Full of nuts, dried fruits, oats and chocolate chips, these cookies are sublime. Gluten and dairy free.
Tasty Plan →
Tahini Broccoli Salad with Cashews
Fresh, crisp broccoli tossed with garlic tahini, cashews, and red onions. Comes together in 5 minutes, as a side dish or light lunch.
Sonnet, for the Love and Good →
Cranberry Lime Cocktail
An easy, crowd pleasing cocktail, using ingredients you have on hand.
The vintage Mixer →
Mexican Tofu Frittata
The perfect Cinco de Mayo brunch, a Mexican Tofu Frittata!
Jackie @ Vegan Yack Attack →
Simple Lentil Dal
A hearty, flavorful, and protein-packed lentil stew.
Sonnet, For The Love of Food →
Blood Orange Upside-down Cake with Hazelnuts…
Blood oranges combine with hazelnuts, polenta, maple syrup, and olive oil for a heart-healthy treat that tastes like it’s covered in…
The Recipe Renovator →
Dairy Free Chocolate Ice Cream Torte
Almonds, dates, chocolate, coconut milk, and honey combine to make a perfectly sweet, and sweet for you, dessert.
Becky at The Vintage Mixer →Older Recieps »